Cresent Pizza Rolls
Ingredients
-
1
-
can (8 oz) Pillsbury® refrigerated crescent dinner rolls
-
1/4
-
cup pizza sauce
-
3/4
-
cup shredded mozzarella cheese
-
1/2
-
cup sliced pepperoni (24 slices)
-
1
-
teaspoon grated Parmesan cheese
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1
Heat
oven to 375°F. Unroll dough on cookie sheet and separate into 4
rectangles; press each into 6x4-inch rectangle, firmly pressing
perforations to seal.
-
2
Spread
1 tablespoon pizza sauce on half of each rectangle to within 1 inch of
edge. Sprinkle each with 3 tablespoons cheese; top with 6 slices
pepperoni. Fold dough diagonally over filling; firmly press edges with
fork to seal. Sprinkle each triangle with 1/4 teaspoon grated cheese.
With fork, prick top of each to allow steam to escape.
-
3
Bake 13 to 15 minutes or until deep golden brown. Serve warm.
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